Prostate
Cancer Cause
Prostate cancer is one of the leading causes of death among American
men. Each year some new 200,000 cases are diagnosed and approximately
30,000 to 45,000 men die each year as a result of prostate cancer.
At this time there is no one isolated known prostate cancer cause,
however; researchers are diligently searching for a prostate cancer
cause in hopes that that once the cause is established more proactive
means can be taken to preventing prostate cancer.
What is known about prostate cancer has led researchers to form
some initial theories regarding prostate cancer cause stimulators.
The prostate is a gland that is located in the pelvic region of
mails between the anus and the penis, behind the bladder. The
purpose of the prostate is to produce the fluid that is ejaculated
during male orgasm, containing sperm. It is currently believed
that there is a high correlation between prostate cancer cause
and the relationship of the prostate to the male reproductive
system. Many years ago researchers noted that men who were castrated
before they reached the age of puberty did not develop prostate
problems, including prostate cancer. This observation has led
to the link between prostate cancer cause and male hormones, especially
testosterone.
Researchers have also noted that the likelihood of a man developing
prostate cancer significantly rises with age, so age has also now
been linked as a prostate cancer cause. One in 10,000 men will be
diagnosed with prostate cancer between birth and 39 years of age
while one in 45 men will be diagnosed with prostate cancer between
the ages of 40-59. One in seven men will be diagnosed with prostate
cancer between the ages of 60-79 years of age.
Race also appears to be a prostate cancer cause, although researchers
are sure exactly why this is the case. Black Americans have the
highest instances of prostate cancer deaths, followed by Caucasians
and Hispanics. Japan has one of the lowest instances of prostate
cancer in the world. This is fueling speculation that a diet rich
in omega 3 oils that you get from eating a diet with fish at least
three times per week is a possible prevention of prostate cancer.
Not is the Japanese diet rich in fish, it is also rich in soy
products, which are showing promise as a natural way to prevent
prostate enlargement and cancer. There have been many studies
conducted that indicate that a diet rich in soy protein stops
the enlargement of the prostate gland. The studies that suggest
the soy link to baldness are just a sidebar to the overall goal
of finding an adequate prevention for prostate cancer.
A fairly new study indicates that infrequent ejaculation may
be linked as a prostate cancer cause. It appears that the more
times that a man ejaculates between his 20th and 50th birthday,
the less likely he will be to develop prostate cancer. The research
indicates that ejaculation appears to prevent the build up of
carcinogens in the prostate. The research was based on questionnaires
that were completed by almost 1100 men younger than 70 years old
who were diagnosed with prostate cancer and almost 1300 healthy
males. The research further indicated that the amount of times
a man ejaculated during a week was significant whereas the number
of times a man ejaculated in a given 24 hour period was unimportant.
The study was published in July of 2003.
Further research also indicates that a virus often seen in the
urinary tract without consequence may play a role in the development
of prostate cancer. The BK virus was found in the urinary tract
with abnormal cells, which indicates that it might be a prostate
cancer cause. The BK virus has apparently been tracked in several
cancers and it has also been studied in laboratory animals. The
BK virus has caused kidney cancer in laboratory rodents. Although
this isn't a telltale sign that cancer is imminent, it is an interesting
finding. However, researchers who participated in the research
are quick to point out that the development of cancer takes several
steps. Therefore, prostate cancer evolves; it doesn't just magically
appear. It takes time to develop from one abnormal cell.
While not directly related to a prostate cancer cause, it is
possible that the consumption of tea may act as a preventative
for prostate disease. Green tea has many benefits and is recognized
for its health benefits. Both green and black tea are showing
signs that they slow the growth or prostate cancer, which is another
reason why prostate cancer is relatively minimal in Japan . Other
food studies that are underway or being conducted include tomato
rich diets, which have been proven to aid in heart health.
There is no known prevention for prostate cancer and no known
single prostate cancer cause, but research is leading to promising
data specifically geared toward diet. If a male increases his
intake of omega 3 oils and soy protein, as well as tea consumption,
he will be taking proactive steps to reducing his chances of developing
prostate cancer. More research is necessary to determine the causes
of prostate cancer. There is no indication that prostate cancer
is a result of sexually transmitted diseases. Research continues
to insure prostate health and the continued decline of prostate
disease mortality.
While there is no single known prostate cancer cause at this
time, men can greatly increase their chances of surviving prostate
cancer should they develop it by taking proactive steps in having
an annual rectal exam performed. All men who are over the age
of 50 are encouraged to do this, as well as men who are in high
risk groups beginning at age 45. High risk groups include African-American
men as well as men who have a family history of prostate cancer.
Early detection is one of the most important factors in successfully
treating prostate cancer and insuring that sexual function can
be preserved.
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